Prosciutto ice-cream, and other flavours
An enjoyable profile of Jake Godby, the man behind San Francisco ice-cream parlour Humphry Slocombe. I’ve tried their Boccalone Lard Caramels before, and I’d love to pay a visit to sample more of their stuff.
An enjoyable profile of Jake Godby, the man behind San Francisco ice-cream parlour Humphry Slocombe. I’ve tried their Boccalone Lard Caramels before, and I’d love to pay a visit to sample more of their stuff.